Figs with honey and cheese

Preparation time: 15 minutes                     Servings: 4

Ingredients

• 8 figs
• 20 dag of some soft cheese like quatriolo
• 8 dag honey

Step by step

1. Wash the figs and dray them. Then cut them into quarters but don’t cut them all the way. They should be connected at the bottom.
2. In each fig place 2 pieces of cheese
3. Pour the honey over the cheese in the middle of the fig